The debut cookbook from London's legendary luxury hotel.
The book will include delectable dishes and drinks for every time of day: from the Arnold Bennett omelette, to the Lobster, langoustine & crab cocktail and the Smoked duck salad.
Treats include Cheddar Eccles cakes and a Raspberry marshmallow.
Savour everything from the prized Claridge's chicken pie to a slice of Venison Wellington, with some Truffled macaroni gratin or Pommes château.
Share the essence of Claridge's with family and friends, in the comfort of your own home - and enjoy!